Pure Ghee


Pure Ghee

Specifications

Appearance / Description Slight yellow in colour & free from any extraneous matter
Taste & Flavour Natural & Pleasant
Body & Texture Granular
Sediment Clear
Moisture % W / W max. 0.160
Milk Fat % W / W max. 99.84
F.F.A % max. 0.394
B.R.at 40 deg.C. 40-42

Ghee (clarified butter fat) is the pure butterfat left over after the milk solids and water are removed from butter.


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